The Wheatsheaf Inn


Christmas Menu

BOOKINGS ONLY!

CHRISTMAS LUNCH/DINNER

4 Course 24.95 (Adults) 18.95 Child)
3 Course 22.95 (Adults) 16.95 Child)
2 Course 20.95 (Adults) 14.95 Child)
(The above price also includes party crackers)

Starters

Creamy Garlic Mushrooms (V)
(served with crusty garlic ciabatta & garnish)

Soup of the Day (V)
(served with a crusty roll & butter)

Traditional Prawn Cocktail
(served with a marie-rose sauce & buttered brown bread)

Chicken Liver Parfait with Redcurrent Spiced Cordial
(served with toasted bread, chutney & garnish)


Main Course

Traditional Roast Turkey
(served with sausage & bacon, sage & onion stuffing & cranberry sauce)

Slow Cooked Lamb Shank
(served in a mint gravy)

Vegetable Nut Roast with Apricot and Goats Cheese (V)
(pan-fried vegetables with apricots, peanuts, almonds & walnuts, topped with a creamy goats cheese)
(contains nuts)

Fillet of Scottish Salmon
(served in a cucumber & dill sauce)


Desserts

Individual Luxury Christmas Pudding
(served with either brandy sauce or custard)

Milk Chocolate and Salted Caramel Roulade
(Milk chocolate truffle filled with salted caramel, encased by chocolate sponge & a milk chocolate shell)

Strawberry and Prosecco Cheesecake
(a rich cream cheese infused with prosecco & strawberry compote center on a butter biscuit base)

Selection of Cheese and Biscuits


Coffee/Tea and Mince Pies

The above dishes may be subject to slight alteration due to the sourcing of ingredients


Christmas lunches/dinners are available to book every lunch-time 12 noon to 2.00pm (exc. Sundays),
Wednesday, Thursday, Friday and Saturday evenings 6.00pm to 8.30pm from
Tuesday 1st to Thursday 24th December inclusive.


Click here for printer friendly booking form

1. Please ring to check availability and to make a reservation.

2. Return your booking form either by person or by post at least 1 week before reservation.
Your reservation will not be confirmed until we receive your booking form.

3. Cancellations must be made 48 hours in advance.

Please note:- Due to the Coronavirus pandemic and the changing restrictions and rules,
we reserve the right to amend or cancel bookings at short notice.
We will endeavour to contact all parties in this instance.


Andrew, Jo, Holly and all the Staff wish all our customers, old and new,
a very Merry Christmas and a Happy New Year


The Wheatsheaf Inn
Main Road
Burn
Selby
North Yorkshire
YO8 8LJ

Tel: 01757 270614
info@wheatsheafburn.co.uk

Proprietors: Andrew Howdall and Joanne Mosey

Vacancies

Privacy Policy

Opening Times
Monday 12 noon 11 p.m.
Tuesday 12 noon 11 p.m.
Wednesday 12 noon 11 p.m.
Thursday 12 noon 11 p.m.
Friday 12 noon Midnight
Saturday 12 noon Midnight
Sunday  12 noon 11 p.m.

Food Times
Lunchtime Mon to Sun: 12 noon - 2 p.m.
Evenings Wed, Thurs, Fri, Sat: 6.30 p.m. - 8.30 p.m.